Cupcake Flavors

Tipsy Shades flavors change seasonally, and depend on the local ingredients available. New flavors are constantly being tested and will be added accordingly.  If you have a favorite cocktail or tea you would like to see made into a cupcake, please email tipsyshades@gmail.com.  All cupcakes, including their decorative elements are 100% vegan.

  • Champagne Spritzer: a light champagne infused cupcake with seasonal fruit and champagne filling, topped with white chocolate mousse
  • Lavender Champagne: a light and fluffy cupcake with a hint of floral relaxing lavender. Topped with either a champagne glaze or white chocolate mousse
  • Chicks Dig Red Velvet: red wine infused cupcake with a light cocoa finish topped with chocolate mousse and a port wine reduction

 

 

  • Earl Grey: Earl Grey tea infused cupcake topped with either Earl Grey infused chocolate ganache or Earl Grey chocolate buttercream
  • Lapsang Souchong Chocolate: smoky chocolate cupcake with a salted bourbon caramel filling, salted bourbon caramel frosting and topped with crispy coconut bacon
  • Jasmine Green Tea Pistachio: Delicate jasmine cupcake studded with rich chopped pistachios and topped with a creamy jasmine green tea frosting
  • Thé Nana: black tea and lemon infused cupcake topped with a light and fluffy fresh mint flecked buttercream
  • Rose Coconut ChailandWisotzky rose chai and cinnamon cake, filled with a light rose scented custard, topped with coconut mousse, toasted coconut flakes
  • Livnot My Soul: Rich and malty sesame cake, filled with a techina date cream, topped with an orange blossom buttercream and fresh pomegranate seeds

 

 

  • Irish Car Bomb: chocolate stout cake, Jameson infused chocolate truffle center, Irish cream buttercream, topped with Jameson spiked dulce de leche
  • Kamikaze cupcake: orange lime (lemon when limes are unavailable) vodka cake, vodka lime curd filling, triple sec orange buttercream
  • Sake Bomb cake: brown sugar beer cake, sake soaked lychee filling, coconut sake frosting
  • Rumpkin Pie Chai: cake infused with spiced rum and masala chai, pumpkin pie filling, cinnamon rum buttercream
  • Apple Orchard: hard cider cake scented with cinnamon, spiked apple compote filling, thyme infused buttercream, drizzled with dulce de leche
  • German Chocolate Beer Garden: chocolate beer cake, Malibu spiked coconut custard filling, topped with a light and fluffy chocolate mousse